Venus31 Aug 2002

I have indeed succumbed - it was that German chocolate cake what made me do it! BTW, here's a slight twist to try on your next batch of Avgolemono - add fresh chopped parsley to the broth and rice prior to adding the eggs (nice color splash & enhanced flavor), and use the juice of TWO lemons... mmm mmm, lemono good! And thanks for the compliment on my hair, I really was having a 'great hair day' yesterday. Hope they do a good job on your cut ; ) 8/10